Inicio
Directorio de Producto
Maquinaria de Procesamiento
Maquinaria para Alimentación, Bebida y Cereal
Maquinaria de Tentempié
La barra de caramelo completa línea de producción (BG-8000-CPL)
| Precio FOB de Referencia: | US$ 240.000,00-250.000,00 / Pieza |
|---|---|
| Pedido Mínimo: | 1 Pieza |
| Pedido Mínimo | Precio FOB de Referencia |
|---|---|
| 1 Pieza | US$ 240.000,00-250.000,00/ Pieza |
| Puerto: | Ningbo, China |
|---|---|
| Paquete de Transporte: | Wood Case |
| Condiciones de Pago: | L/C, T/T |
Descripción de Producto
Información de la Compañía
Dirección:
No. 52-1, Star Av., Hongjia, Jiaojiang, Taizhou, Zhejiang, China
Tipo de Negocio:
Fabricante/Fábrica
Rango de Negocios:
Embalaje e Impresión, Equipo y Componentes Industriales, Maquinaria de Procesamiento
Certificación del Sistema de Gestión:
ISO 9001
Productos Principales:
Candy Bar Production Line, Cereal Nougat Toffee Bar Production Line, Sugar Melting and Gas Filled Stirring Plant, Pressing Cooling Slitting and Cutting System, Enrobing Machine, Packaging Machine
Introducción de Empresa:
Baogang is a manufacturer specializing in candy bar production line for more than a decade. More than 300 setsof candy bar production lines have been installed for our clients. Through our innovative technology and years of expertise, we can help make your candy bar line (such as nougat, cereals, toffee, soft or hard candy etc. ) a success.
With the development of new technology in recent years, our new candy bar production line has realized full-process automation and modularization which has improved the production efficiency and reduced the production costfor our clients as well.
The most significant improvement of our new candy bar production line is that ingredients are put into an insulatedcontainer after mixing and no external cooling and no extra pressure are needed during the process of forming single or multiple layer bars in the candy bar line which leaves the product weight and structure unchanged.
What′s more, we have developed special slitting and cutting system, dividing and transporting system for our candy bar line. Together with the double servo reciprocating cutting machine (with mechanical or ultrasonic knife), different requirements of making various candy bars nowadays can be well achieved.
With the development of new technology in recent years, our new candy bar production line has realized full-process automation and modularization which has improved the production efficiency and reduced the production costfor our clients as well.
The most significant improvement of our new candy bar production line is that ingredients are put into an insulatedcontainer after mixing and no external cooling and no extra pressure are needed during the process of forming single or multiple layer bars in the candy bar line which leaves the product weight and structure unchanged.
What′s more, we have developed special slitting and cutting system, dividing and transporting system for our candy bar line. Together with the double servo reciprocating cutting machine (with mechanical or ultrasonic knife), different requirements of making various candy bars nowadays can be well achieved.
