| Personalización: | Disponible |
|---|---|
| Servicio postventa: | soporte técnico de vídeo, soporte en línea |
| Garantía: | 1 años después del envío, 1 años |
Proveedores con licencias comerciales verificadas
Proveedor Auditado Auditado por una agencia de inspección externa independiente
CRYO's air coolers, featuring advanced European technology, are ideal for various applications such as cold room and food processing. Below are details of three types of air coolers.
1. Roof Mounted
• Descriptions:
Roof mounted air cooler is installed at the top of cold rooms, using the space overhead for cooling. It's suitable for places where space is used efficiently.
• Advantages:
(1)Anti-corrosion
Made of high-quality steel plate, sprayed for corrosion resistance and a pleasing appearance.
(2)High Heat Transfer Efficiency
Coils are staggered, using mechanical expansion tubes to tightly copper pipes with aluminum fins, ensuring good heat exchange.
(3)Low Noise
We use durable low-temperature external rotor motors. They're quiet, efficient, and reliable.
(4)Defrosting
We use top-quality stainless steel heating tubes from Zoppas in Italy. They're evenly placed in the coils for great defrosting.
2. Two Sides Blowing
• Descriptions:
Two Sides Blowing air cooler is a cooling device used in food processing areas. It blows air from both sides gently.
• Advantages:
(1)Double-Sided Blowing
Even air distribution from both sides, covering a wide area.
(2)High Cooling Efficiency
Rapid cooling, suitable for large cold room.
(3)High Heat Transfer Efficiency
Compact structure, with fins made of water-friendly aluminum foil spaced 2.2mm apart, ensuring great heat transfer.
3. Blast Evaporator(Vertical Type)
• Descriptions:
Vertical type air cooler is placed on the floor or against walls. It's suitable for cold storage needing large air volume, especially for fish and meat cold rooms with high humidity and heavy frosting.
• Advantages:
(1)Easy Installation and Maintenance
Vertical design, easy installation and use.
(2)High Cooling Efficiency
Large heat exchange area, less moisture taken out, keeping food frozen.
(3)Defrosting
Slow frost build-up means less defrosting, saving energy and money.
| Function | Application | Room Temperature | |
| Roof Mounted | Cold Room & Freezer Room | Fruit & Vegetable Storage | -5ºC~+10ºC; -15ºC~-30ºC |
| Double Sides Blowing | Processing Room | Meat Processing | 10ºC~18ºC |
| Vertical Type | Blast Freezer | Frozen Meat Storage | -30ºC~-45ºC |
3. Customized Service 4. Why Choose Us
