Qingdao Rainbow Foodstuff Machinery Co., Ltd.

Fabricante/ proveedor chino de Furance, Maquinaria de Alimentos, Horno.

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Inicio> Lista de Producto> Horno Eléctrico> Convección de acero inoxidable horno de pan y a corto precalentar (QDR-5)

Convección de acero inoxidable horno de pan y a corto precalentar (QDR-5)

Cantidad Mínima: 1 Pieza
Condiciones de Pago: LC, T/T, Western Union, PayPal
Capacidad de Producción: 50sets /Week
Embalaje: Wood Carton

Descripción de Producto

Información Básica
  • No. de Modelo: QDR-5
  • Material : Acero Inoxidable
  • Tipo : Horno de Convección
  • Modo de Control : Control de Temporizador Digital
  • Uso : Hornada
  • Certificación : CE
Información Adicional.
  • Trademark: Rainbow
  • Packing: Wood Carton
  • Origin: Qingdao, China
  • HS Code: 841720000
  • Production Capacity: 50sets /Week
Descripción de Producto

Convection oven detail
1 Brand name: Rainbow
2 The items intitle: Convection bread oven
3 the model: QDR-5
4 packing size: 8001*1350*1030
5 price: Get the latest price
6 Rated voltage: 220V/380V/50Hz
7 Rated power: 0.6
8 External dimension: 900x1250x780mm
9 Weight: 88kg
10 Capacity: 5 trays (gas)
13 Origional: Shandong, China
14 The packing: Wood carton
15 MOQ: 1 set
Notes: If your quantity is opmistic we can presented rack in addition

Feather
1 Inside as a whole stainless steel and the shell is made of stainless steel and plastic.
2 Aesthetic and luxurious in appearance, multiple in function and small in size
3 Low energy consumption with high productivity, well-distributed baking and adjustable tier height, featuring strong illumination, steaming, limitation temperature protection. ND the range reduction is 1-2 while opening the door of baking oven
4 Used in baking pastry, toasted bread, hamburger, wedding cake, cream biscuit, Danish bread, the convection baking oven make them perfect

How to clean convection
1 Remove the racks from your oven and wipe them clean using a wet towel. Meats are often placed directly on the oven racks when roasting in a convection oven. If you notice any baked-on food or juices, you can use a scrub brush to remove it.
2Use a damp towel to wipe down the inside of your oven. If you notice any tough, baked-on food or grime, try removing it with a scrub brush. Unlike traditional ovens, convection ovens have a fan that circulates hot air in the oven to reduce cooking times and results in more-evenly cooked food. Keeping the area around the fan clear of buildup helps ensure that your convection oven will continue to function properly and produce high-quality dishes.
3Put the racks back in your oven and leave the door open to allow everything to dry completely before using it again. If you clean your oven at the end of the workday, leave the doors open overnight to allow for thorough drying. If you need your oven to dry quicker, you can set it on the lowest heat setting to help speed up the drying process.

Company profile
Rainbow Foodstuff Machinery Co., Ltd., is a research and development manufacturing brandable (ODM) sales of professional bakery machinery factory. Production base in qingdao north Industrial Park, near Qingdao Port, International Airport, convenient transportation.

Our Factory from Qingdao, with 11 years of experience in baking machinery, concentrated domestic bakers baking experience. Production quality and reliable, the effect is superior, cost-effective products won praise at home and abroad peer recognition.

Qingdao Rainbow Foodstuff Machinery Co., Ltd.
Shandong , China
Cuenta Registrada en : 2011
Tipo de Negocio : Fabricante/fábrica, Empresa Comercial

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